Colorful Kitchens / September 8, 2018 / Addison Smith
An unspoken rule of thumb in interiors is to never use blue in rooms such as kitchens or dining rooms where food is being presented. The idea is that blue tones are unnatural and make food look unappetizing. I’m not sure how true that is, but I do know that rules are meant to be broken and blue kitchens are looking cool and current for me.
Eggplant. A basket of vegetables is a great source of inspiration for kitchen color palettes. This yummy eggplant is made even more beautiful by the warm metallic finishes on the hardware and faucets. And if you’re not ready to paint all of your cabinets, try using your saturated-color choice as a large accent like they did here, where using it on just one wall of lower cabinets was the right dose.
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