Kitchen Islands / April 16, 2018 / Anthony Williams.
One-Side Seating. An island with seating on just one side is a common arrangement for a reason, and it can work well for some situations. However, if you’re looking to use the island as a frequent spot for family meals, it’s usually not ideal. Placing all seats on one side means everyone who is seated will be facing forward in a line, which doesn’t facilitate conversation.
Add appliances. Incorporating sinks or stovetops into the surface of the island is one way to spread the workflow throughout the kitchen. Installation can be tricky, so pay attention to details like ventilation and plumbing. This will require running downward (most common in islands) or overhead venting (which can be expensive), and allocating extra space to in-cabinet pipes.
Our recent story on how to squeeze a narrow island into a small kitchen garnered numerous contributions from readers who have managed to make a mini island work in their homes. These narrow and small islands cleverly bring extra storage, prep space or seating into a space-challenged kitchen. Here’s a look at some of the best.
Stow storage in the surface. This overhanging countertop is super clever. Not only does it create a seating space, but it contains three nifty drawers too. But it gets better — a simple partition creates storage for glasses above the built-in wine cooler.
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