Kitchen Islands / August 8, 2018 / Anthony Williams.
A good general rule for enclosed kitchens is to place it in the center of the room. That way it’s equally accessible from all sides and won’t be an obstacle for people walking through. That placement might not work best for all kitchens, however. A perimeter island, for example, might work better with open floor plans. Size and shape are also determined by room’s layout; Allow for at least 36-48 inches between the perimeter of the island and the surrounding cabinets so there’s enough room for people to move around.
Two-Side Seating: Adjacent Sides. Adding seats to even just one adjacent side can go a long way to making your island a much more inviting spot to dine. By extending the island overhang to two sides instead of just one, you allow guests to sit facing each other.
Pantry barn doors. Here’s a lovely use of the barn door trend: opening a pantry. Because the doors slide on a rail, the kitchen or pantry doesn’t need clearance area for a swinging door, allowing more space for other uses. The wide pantry doors can also be left open for easy access. These barn doors create a pretty design accent with their gray paint and black hardware.
But while a well-planned layout offers much enjoyment, a poorly planned island can be frustrating. This is particularly true if there is insufficient space for an island to begin with. If you’re considering a kitchen island, follow these tips to help you decide whether you have enough space to make an island work for you. And if you don’t, discover what else you can try.
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