Kitchen Styles / September 22, 2018 / Alfred Johnson.
Organic materials. Surfaces with a connection to the earth feel most at home in Asian-style kitchens. Consider woods, subdued stone or even butcher block. More contemporary materials, such as concrete or glass, have a place here as well, but be sure to balance them with natural ones so that the kitchen doesn’t feel cold or harsh.
Craftsman style, which arose in the early 20th century, was a reaction to the mass-produced fussiness of the Victorian era, and its wholesome simplicity still resonates today. And nowhere is its signature warmth more evident than in the kitchen, the heartbeat of a Craftsman home. It’s impossible to separate form from function in a space done in this style, but Craftsman kitchens are anything but utilitarian — they’re as comforting as a fire on a cold day. Read on for the essential elements you’ll need to create the look.
As discussed in our story on modern kitchens, it can be hard to distinguish between modern and contemporary. "Contemporary" typically means of the moment or current, the design of right now.
Architectural details. Traditional kitchens focus on the details in all areas. There’s a bit of embellishment or adornment everywhere you look, but the best traditional kitchens just feel layered rather than overbearing. Speaking of details, this kitchen has it all — arches, moldings, beam ceilings, framed and raised-panel cabinets, a custom hood surround, chandeliers, furniture-style cabinets and, of course, island legs.
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