Kitchen / September 12, 2018 / Alfred Johnson
Consider shallow cabinets. Here’s some outside-the-box thinking: Not all of your lower cabinets must be the standard 24-inch depth. Most cabinet lines (even stock cabinets from big box stores) also come in a 12- or 15-inch depth usually used for upper cabinets.
You don’t have to be obsessively neat and organized for open shelving to look attractive, but you’ll want to make an effort not to let clutter build. Keeping dishware to a single color, as shown here, creates a striking effect.
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