Kitchen / September 12, 2018 / Addison Smith
Sorting through the countless choices of any building material can be made easier with the help of industry-independent organizations who give their approval, or certification, to products that meet the organization’s guidelines for sustainability.
An unspoken rule of thumb in interiors is to never use blue in rooms such as kitchens or dining rooms where food is being presented. The idea is that blue tones are unnatural and make food look unappetizing. I’m not sure how true that is, but I do know that rules are meant to be broken and blue kitchens are looking cool and current for me.
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