Kitchen Styles / September 25, 2018 / Anthony Williams.
It can be tough to distinguish between modern and contemporary, and for good reason. Many spaces are both modern and contemporary, and people often use the terms interchangeably, but there are differences in look and terminology.
Mediterranean-style kitchens. Flared hoods, hand-painted tile, warm wood cabinets, beamed ceilings and arched cooking alcoves are just some of the features that put Spanish revival kitchens on the most-wanted list.
Craftsman style, which arose in the early 20th century, was a reaction to the mass-produced fussiness of the Victorian era, and its wholesome simplicity still resonates today. And nowhere is its signature warmth more evident than in the kitchen, the heartbeat of a Craftsman home. It’s impossible to separate form from function in a space done in this style, but Craftsman kitchens are anything but utilitarian — they’re as comforting as a fire on a cold day. Read on for the essential elements you’ll need to create the look.
Open shelving. Installed in place of traditional upper cabinetry, open shelving recalls the days when kitchens were more utilitarian than decorative. Not only was cabinetry expensive, but open shelves allowed cooks to retrieve dishes and tools quickly. Today open shelves are as much about aesthetics as about practicality: Their openness helps make a space feel larger, and they often house accessories in addition to kitchen implements.
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